Mission Chocolate Pao Miel Chocolate

$14.00

Inspired by the Brazilian cake Pão de Mel, this milk chocolate features warm hints of gingerbread and spice. Arcella wanted to showcase the world of Brazilian desserts, and this bar is an exceptional treat.

Mission Chocolate is a bean-to-bar chocolate maker based in São Paulo, Brazil. Arcelia Gallardo worked for many years as a chocolatier and a bean-to-bar chocolate maker at Dandelion Chocolate before returning to her family roots in Brazil and starting her own company. She takes a lot of pride in sourcing high-quality chocolate from local farmers and tribes throughout the Amazon basin. She makes beautiful chocolates drawing inspiration from the diverse array of fruits and foods from Brazil.

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Inspired by the Brazilian cake Pão de Mel, this milk chocolate features warm hints of gingerbread and spice. Arcella wanted to showcase the world of Brazilian desserts, and this bar is an exceptional treat.

Mission Chocolate is a bean-to-bar chocolate maker based in São Paulo, Brazil. Arcelia Gallardo worked for many years as a chocolatier and a bean-to-bar chocolate maker at Dandelion Chocolate before returning to her family roots in Brazil and starting her own company. She takes a lot of pride in sourcing high-quality chocolate from local farmers and tribes throughout the Amazon basin. She makes beautiful chocolates drawing inspiration from the diverse array of fruits and foods from Brazil.

Inspired by the Brazilian cake Pão de Mel, this milk chocolate features warm hints of gingerbread and spice. Arcella wanted to showcase the world of Brazilian desserts, and this bar is an exceptional treat.

Mission Chocolate is a bean-to-bar chocolate maker based in São Paulo, Brazil. Arcelia Gallardo worked for many years as a chocolatier and a bean-to-bar chocolate maker at Dandelion Chocolate before returning to her family roots in Brazil and starting her own company. She takes a lot of pride in sourcing high-quality chocolate from local farmers and tribes throughout the Amazon basin. She makes beautiful chocolates drawing inspiration from the diverse array of fruits and foods from Brazil.