Clos Henri Otira Sauvignon Blanc

This wine was named after the Otiran Glaciation period that formed the Glacial River Stones terroir. The Clos Henri winery was started by members of the Henri Bourgeois family from Sancerre, France in the foothills of the Wairau Valley in Marlborough, New Zealand.

This Sauvignon Blanc has notes of lemon, papaya, pineapple and wet rock. The palate is typical of Marlborough, New Zealand but with a really elegant crisp, freshness that makes it more restrained than other wines of the region.